Let’s Talk Business: How is COVID-19 Affecting Yours?

Password: 6R&F5&0.

Join Food Safety Manager, Teresa Garcia, as she discusses safety practices and best tips in making sure you and your customers are safe and healthy! We also dive deeper into operational procedures with Business Unit Director from Turner Construction, Matt Letourneau. We examine how to manage the new normal, and what to do in situations where you, an employee or customer may have come in contact with COVID-19 and more.